- belácan
- sv/t7 3rd pres belǽcþ past beleolc/on, beléc/on ptp belácen to enclose
Old to modern English dictionary. 2013.
belácan
Look at other dictionaries:
belacan — /bəˈlʌtʃʌn/ (say buh luchun) noun (in Malay cookery) a pungent shrimp paste, used to flavour soups, sauces and rice dishes; terasi. Also, blachan. {Malay} …
Pasta de gambas — secando al sol en Hong Kong. La pasta de gambas o también denominada salsa de gambas, es un ingredente muy común de las cocinas del Sureste de Asia y del sur de China. Es conocida también como terasi (pronunciado también trassi, terasie) en… … Wikipedia Español
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Sambal — For the Indian dish, see Sambar (dish). For the ethnic group, see Sambal people. For the language family, see Sambalic languages. For jeruk sambal, see Kaffir lime. Sambal is a condiment used in Indonesia, Malaysia, Singapore, the southern… … Wikipedia
Shrimp paste — or shrimp sauce, is a common ingredient used in Southeast Asian and Southern Chinese cuisine. It is known as terasi (also spelled trassi , terasie ) in Indonesian, Ngapi in Burmese kapi (กะปิ) in Thai, Khmer and Lao language, belacan (also… … Wikipedia
Malay cuisine — Nasi lemak, one of the most popular Malay dishes. Malay cusine is the cuisine of Malay people of Malaysia, Indonesia, Singapore, Brunei and Southern Thailand. Different Malay regions are all known for their unique or signature dishes Terengganu… … Wikipedia
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Sambal — Saltar a navegación, búsqueda Anchoas en sambal Sambal es un condimento empleado en Indonesia, Malasia, Singapur y Sri Lanka, está elaborado de una variedad de pimientos comunes, así como chiles. Sambal se emplea como … Wikipedia Español
Laksa — Origin Place of origin Malaysia Region or state Malaysia, Singapore, Indonesia … Wikipedia
